If you're a garlic lover this garlic bread recipe's for you! Garlic, butter, olive oil, and freshly baked bread-what else can you ask for? Try this recipe today--you won't regret it!
I love this because I always have leftover bread and it goes to waste most of the time. The best part is that you can pull out as many pieces as you want and bake them straight from the freezer!
This was fantastic with spaghetti, my family loved it... in fact my husband tried to eat the whole thing. Keep in mind though, we love garlic at our house. If you are not a fan of strong garlic, streamline...
This is the best garlic bread I have ever tasted. Adjust the ingredients as necessary until the mayonnaise, Parmesan cheese and garlic powder mixture is a paste-like consistency.
An easy way to dress up a plain loaf of bread! Great as an appetizer or as a side dish to grilled steaks. My local grocery sells a blend of mozzarella and provolone cheese that I use.
French bread (or Italian) is lightly toasted, spread with a creamy cheese mixture and grilled until warm, melted, and unbelievably delicious. The finished bread keeps well in an airtight container.
A friend showed this to me years ago, and I added and changed amounts around to fit my taste. This goes great with any pasta dish, steak, or even seafood. If stored in a plastic bag, either open bag and...
So simple and so good. My wife and I always freeze our leftover baguettes and sometime they do not thaw quite as fresh, so I tried grilling the bread and used the abundance of fresh basil I have in my...
I sort of made up this recipe, and it turned out to be pretty good. I was trying to imitate a pita with garlic butter sauce appetizer this one restaurant makes.
I just wanted to put my favorite flavors together! I normally suggest fresh herbs, but with this please use already-dried. Also works well with sourdough bread.
This recipe replaces the butter on traditional garlic bread with cream cheese, making it creamy and delicious! The blue cheese adds a sophisticated flair and pairs especially well with a nice grilled steak...
First, don't let the times scare you away, you'll see it's not so hard. This is a recipe that I adapted from other garlic bread recipes; I wanted to try making my own garlic bread after realizing how bad...
This is a great tasting garlic butter smeared on loves of Italian bread and broiled to a crunchy golden delight! Also great with cheese! Simply add cheese after broiling and return to oven until cheese...